In its 2001-2005 ‘Agricultural Policy Framework’ the government of Trinidad and Tobago outlined several goals and objectives which included increased agricultural production along with enhanced food security. This project considers goals taken from these periods and also from the development framework of the present government. These objectives are as follows:

Strategic Plan Element Project Business Objectives
Increased agricultural production while sustaining renewable natural resources. Introduce 3 short crops (lettuce, chive, peppers) for food production in 100 households.
Enhanced food security. 100 households reduce their monthly spending on market goods by 2%
Use of appropriate science and technologies. Adoption of hydroponic technology using grow box.
Producers realize profits. Generate entrepreneurial thinking.
Education Educational drive in a depleting career.


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